Search Results for: Citrus fruits
powders, to the active ingredients. in particular clextral is developing porous powders that provide enhanced functional features, such as improved rehydration characteristics. creative technology clextral systems can be used to produce a vast array of functional ingredients: encapsulated flavors : citrus
and fruits, bergamot, menthol, almond etc. with a wide range of suitable carriers epttm extrusion porosification technology : high protein dairy powders, high fat mixes, probiotics, modified starches, instant drinks, flavors, etc. pre-gelatinized flours : baby foods, instant soups, thickening agents...
https://www.clextral.com/food-feed-2/food/functional-ingredients/