get % off using code: joy for the kitchen fish spatula : this fish spatula simplifies the delicate business of lifting and turning fish fillets. everyone needs this in their kitchen!...
from calabria per kg ngpf bresaola . kg v/p ( pieces per c/s) per kg frza zampone cotto (cooked zampone) kg frct cotechino cotto (cooked cotechino) g frpb stinco di prosciutto (ham hock) g prosciuttificio s francesco - modena lang mec parma ham ( pieces per c/s) per kg fish i.a.s.a. - salerno anct fillets...
creamy flavour and fine eating qualities. never dry, our peat smoke roasted salmon is a wonderful addition to buffets, smoked fish selections and as a versatile ingredient with pasta sauces, kedgerees, fish pies and even as the key ingredient to our own recipe smoked salmon soup. available as single fillets...
refills of raw spirit during its lifespan. it is a combination of old and new barrel wood from one of the most important cooperages on speyside that hebridean smokehouse uses to smoke the finest hebridean salmon. in addition to using the barrel oak, we also apply a light misting of whisky to the fillets...
fillets whole salmon organic "using local food suppliers is a vital part of our business, allowing us to serve the best of quality highland produce. highland smoked salmon delivers a world class product right on our doorstep & keeps our customers coming back for more... tom hadfield - ben nevis inn...