book appointment news request for quote home about us our products gallery contact book appointment news high liner posts sharp rise in earnings as streamlined sku strategy pays dividends you are here: home seafood high liner posts sharp rise... canadian frozen seafood giant high liner posted a percent...
what you need to know read more young's seafood earnings rise on chilled, frozen contract wins read more workshop and training sessions will run across england in september and october to ensure seafood traders and processors are prepared to leave the european union. the events will cover practical sessions...
four flavors to the sticky rice chips in six, we can't get enough of this asian-inspired line. they're also a universal garnish. see our review. tip of the day winter grain bowls while you're waiting for spring veggies to appear, there's plenty of nutrition and color to be had in a winter grain bowl...
four flavors to the sticky rice chips in six, we can't get enough of this asian-inspired line. they're also a universal garnish. see our review. tip of the day winter grain bowls while you're waiting for spring veggies to appear, there's plenty of nutrition and color to be had in a winter grain bowl...
fourfold encouraged by the reopening of the chinese market. peru's ministry of production (produce) estimates squid landings could increase fourfold over the next two years. spurred by the re-opening of the chinese market, reports semana economica. peru squid exports could recover, and reach metric tons in...
ingredient firm... pedro curry takes with him years of industry experience. former general manager for qualitech's ag nutrition division pedro curry joins wilbur-ellis nutrition division as chief operating officer. wilbur-ellis nutrition is an international marketing and distribution company for ingredients in...
hakon storeng, , has taken over as general manager of arctic filet, a group jointly owned by wilsgard fiskoppdrett and villa seafood group. storeng graduated with a degree in business administration from the norwegian school of economics (nhh) and holds a bachelor's degree in processing technology from...
"in the first place, you cannot get anything in since the borders are closed, and in mega cities like shanghai and shenzhen, persons are simply not coming on the road, with all restaurants closed. it's very hard to see such cities become a ghost town at a time when they should be lively," francis said...