beef , uncategorized | comments ingredients: lb hc roast cup coffee bulb garlic (minced) yellow onion (chopped) cups water salt and pepper to taste aujus sauce use pan drippings ⁄ cup of red wine onions mashed potatoes - red potatoes ⁄ cup heavy cream salt and pepper to taste. steps:... hc veggie stew...
review ribeye $ oz ribeye served with your choice of two $ sides review review prime rib (served after pm) $ oz herb roasted prime rib served with your choice of two $ sides and au jus for dipping; raw or creamy horseradish available upon request bistro medallions $ oz of steak served over mashed potatoes...