Search Results for: Mineral water not containing sweetening matter
particularly in ladakh , sikkim , and arunachal pradesh ) and tibet and other western regions of modern-day people's republic of china . butter tea probably originated in the himalayan region between greater tibet and the indian subcontinent . traditionally, it is made from tea leaves, yak butter , water
suited to high altitudes. the butter may also help prevent chapped lips . [ ] according to the tibetan custom, butter tea is drunk in separate sips, and after each sip, the host refills the bowl to the brim. thus, the guest never drains his bowl; rather, it is constantly topped up. if the visitor does not...
https://en.wikipedia.org/wiki/Butter_tea