increasing quality, productivity and marketability. read more about us ethiopian pulses, oilseeds and spices processors-exporters association (epospea, was established in with the objective of building the capacity of its members to make them competitive in global market. currently epospea has more than...
increasing quality, productivity and marketability. read more about us ethiopian pulses, oilseeds and spices processors-exporters association (epospea, was established in with the objective of building the capacity of its members to make them competitive in global market. currently epospea has more than...
increasing quality, productivity and marketability. read more about us ethiopian pulses, oilseeds and spices processors-exporters association (epospea, was established in with the objective of building the capacity of its members to make them competitive in global market. currently epospea has more than...
chickpea is the most important pulse crop in ethiopia. the bulk of the crop variety in the country is dominated by the sweet desi type, and the kabuli type is also grown in limited areas. in ethiopia chickpeas are consumed widely fresh as green vegetables, sprouted, fried roasted and boiled. it is also ground...