Search Results for: Mushrooms cut
author: chef mike davis of terra in columbia, sc recipe type: side cuisine: south carolina, southern serves: servings ingredients tbsp bacon lardon kernels of corn cut off of ears. lb of fresh butterbeans, cooked until tender, cooled in cooking liquid roasted red peppers diced ⁄ cup seared shiitake mushroom
, cut in quarters garlic clove sliced shallot minced tbsp canola oil tbsp chopped herb mix (equal parts parsley, chive, thyme) instructions heat a pant until hot over medium\high heat, add canola oil, then add bacon and render until mostly crispy. turn the heat down to medium, add the shallot and garlic...
https://honestcooking.com/connecting-columbia-sc-at-terra-restaurant/