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expedition to india around - bc. from china across to ancient greece, from persia to africa, rice migrated across the continents and around the world. in many cultures, rice is a symbol of life and fertility. it's a staple food that partners perfectly with red meat, chicken, fish, seafood, tofu and vegetables
gentle milling removes the germ and bran layers from the grain to expose a white starch centre. the polished white starch centre is what we know as white rice. rice by-products by–products from the growing and processing of rice create many valuable new products. rice husks, rice stubble, rice bran, broken...
https://www.sunrice.com.au/discover-rice/how-is-rice-grown/