chicken or vegetable stock cups baby spinach cup freshly grated parmesan cheese instructions melt the butter in a large dutch oven over medium heat. add the leeks and mushrooms and cook, stirring occasionally, until the vegetables are tender, about minutes. stir in the couscous and cook until lightly...
strain the broth through a coffee filter or cheese cloth to remove most of the fat. set aside. when the chicken is cool enough to handle, remove the meat and discard the skin and the bones. set the meat aside. in the same large pot, heat tablespoon olive oil on medium-high heat. add the onions and leeks...
this week we will be harvesting: potatoes /# winter squash /# (scarlet kobocha, spaghetti, butternut, acorn, delicata) leeks /bunch carrots /bunch tomatoes /# (cherry and hothouse) cukes /# (not sure how many are available) frozen berries /# (if you have ordered) chicken /# eggs /doz a reminder that...
to walk the tightrope of flavor, perfectly suited to cutting through the richness of the roasted duck. orange diy orange bitters orange homemade conversation hearts these adorable candies are sure to melt your heart. orange orange and leek loukaniko (greek sausage) greek loukaniko with orange and leeks...
caramel sauce crepe crêpes with herb and goat cheese scrambled eggs crepe honey lavender mille crêpes cake crepe crepes with strawberries and cream crepe maple pecan crepes maple and pecans cooked together with brown sugar are reminiscent of pecan pie. crepe eat for eight bucks: olive oil crepes with leeks...