Search Results for: Rays fish fillets
vegetables, fresh or chilled % % % traillers/other vehicles,not mechanically propelled/parts thereof % % % phenols/ phenol-alcohols % % % provitamins and vitamins, derivatives thereof used as vitamins, etc % % % fruit, dried, nes % % % tubes, pipes and hoses, and fittings therefor, of plastics % % % fish
fillets and other fish meat, fresh, chilled or frozen % % % carboxylic acids with oxygen function, etc, their... derivatives % % % other inorganic acids and other inorganic oxygen compounds of non-metals % % % sacks and bags, used for packing goods % % % woven fabrics, g/m % % % electric motors and...
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physical procedure, involving the intentional exposure of food to ionizing radiations. . âirradiation facilityâmeansany facility which is capable of being utilized for treatment of food by irradiation. . âirradiated foodâ means articles of food subjected to radiation by :â (i) gamma rays
and fish products, including molluscs, crustaceans and echinoderms . . fresh fish . . fresh mollusks, crustaceans, and echinoderms . processed fish and fish products, including molluscs, crustaceans and echinoderms . . frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and...
https://www.fssai.gov.in/upload/uploadfiles/files/Compendium_Food_Additives_Regulations_29_06_2020.pdf