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pieces teaspoon salt, or more to taste freshly ground black pepper to taste onions, coarsely chopped / teaspoon salt cloves garlic, minced ( ounce) can dark beer (such as guinness®) / cup tomato paste sprigs fresh thyme carrots, cut into -inch pieces stalks celery, cut into -inch pieces teaspoon white sugar
large pinch of salt. cook garlic with onions until soft, about minute; pour beer into skillet and stir with a wooden spoon, scraping up and dissolving any browned bits of food into the liquid. pour cooking liquid from skillet into the stew pot. stir in tomato paste, thyme sprigs, carrots, celery, sugar...
https://www.allrecipes.com/recipe/234534/beef-and-guinness-stew/