Search Results for: Glucose syrup not containing colouring matter
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fermentation products are ethanol , lactic acid , and hydrogen . however, more exotic compounds can be produced, such as butyric acid and acetone . glycolysis is an important type of fermentation that is common to muscle cells, yeast , some bacteria , and plants . in glycolysis, the six-carbon sugar glucose
products. examples include the formation of acetic acid ( vinegar ) from alcohol by vinegar bacteria, and of citric acid from sugar by certain molds (such as aspergillus niger). these microbial processes have gained industrial importance, and are often referred to as fermentations, although they do not...
https://www.newworldencyclopedia.org/entry/Fermentation