Search Results for: Food preparations by swelling of cereals
fruits, vegetables and flowers. the production of fruits in maharashtra stood at lakh mt and that of vegetables at lakh mt in the year - . the state has strength in production of grapes, mangoes, banana, pomegranate, oranges, tomato, and onion. though the production of these fruits and vegetables has
increased many folds, poor post harvest practices are followed leading to substantial loss in value of these commodities. similarly, maharashtra is also a major cereals and pulses producer. the total production of cereals, pulses and oilseeds was lakh mt in the year - . inadequate availability of post...
http://macp.gov.in/product-aggregation-and-sale-through-producers-association
fssai to notify reference labs, including five private facilities tuesday, march, ashwani maindola, new delhi fssai, india's apex food regulator, will soon notify the reference labs in the country. thirteen labs, including five private facilities, will be notified by the fssai. pawan kumar agarwal, chief
shall be issued." agarwal stated that fssai was established under the provisions of food safety and standards regulations, , as a statutory body for laying down science-based standards for articles of food and to regulate the manufacture, storage, distribution, sale and import of food, so as to ensure...
https://www.fssai.gov.in/upload/media/FSSAI_News_Labs_FNB_12_03_2019.pdf