fluids chemical: all kinds of acids and alkaline fluids paint making: transport of dispersant additions, pigments, latex, and finished paints brewage: pumping of yeast, flocculants and stabilizers printing & packing: delivery of inks, printing inks, paints and glue food & beverages: pumping of edible oil...
contain compounds that lend specific flavors of their own. the way fat coats the tongue and allows flavors to linger can also alter a flavor experience. . heat transfer fats provide one of the most efficient modes of heat transfer during cooking. from deep fat frying to sautéing in a skillet or wok, hot oil...
champion don't be cruel bbq duel grand champions mississippi springfest grand champions variety club reserve grand champions nbbqa bbq bash cook off reserve grand champion bull moose bbq reserve grand champions hogs for the cause grand champions super city blues & ques reserve grand champion "praise the lard...
, ham, salami, spice loaf, and tuna. rolls were not toasted (there was no toaster on the premises), mike's special oil was the only condiment (sorry, once again, in the beginning there was no mayo on the premises), but there was the hot pepper relish mike's is famous for!...