Search Results for: Swine meat prepared
). __________ heading h.s. code meat of bovine animals, fresh or chilled. - carcasses and half-carcasses - other cuts with bone in - boneless meat of bovine animals, frozen. - carcasses and half-carcasses - other cuts with bone in - boneless meat of swine, fresh, chilled or frozen. - fresh or chilled
- meat of goats meat of horses, asses, mules or hinnies, fresh, chilled or frozen. edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. - of bovine animals, fresh or chilled - of bovine animals, frozen : -- tongues -- livers -- other - of swine...
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