Search Results for: Ground-nuts other than seed
black tea with a mixture of aromatic indian spices and herbs . originating in the indian subcontinent , [ ] [ ] [ ] the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses . although traditionally prepared as a decoction of green cardamom pods, cinnamon sticks, ground
cloves, ground ginger, and black peppercorn together with black tea leaves, retail versions include tea bags for infusion , instant powdered mixtures, and concentrates . the term "chai" originated from the hindustani word "chai", which was derived from the chinese word for tea, "cha" (see: etymology...
https://en.wikipedia.org/wiki/Masala_chai
bunches kale (you can use curly or dino kale), torn or cut into bite sized pieces / cup olive oil / cup agave / cup lemon juice / cup apple cider vinegar salt and pepper to taste pound strawberries, sliced / cup sunflower kernels (you can sub other seeds or nuts to your liking, sliced or slivered almonds
work nicely) optional add-ins: dried cranberries, chopped dried apricots, raisins, or other dried fruit. begin by removing the kale from the stem and tearing or chopping into bite-sized pieces. create the vinaigrette by whisking together olive oil, agave, lemon juice, vinegar, salt and pepper. reserve...
https://www.tanakafarms.com/recipes