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potatoes with ham then sprinkle cheese on top. in a medium bowl, whisk eggs and combine with milk, salt & pepper. pour over potato-ham mixture. place in oven and bake hour. garnish with green onions. notes to make grab 'n go breakfasts for week, let casserole cool. cut into squares and wrap each in plastic
wrap. store in freezer until needed. to reheat: remove plastic wrap, place on plate, cover with paper towel, and microwave for about - / minutes. . tags: breakfast , casserole , cheese , easy , eggs , ham , valentine's day previous article buffalo tofu next article gluten-free paradiso cakes linda warren...
https://honestcooking.com/eggs-ham-cheese-breakfast-casserole/