Search Results for: Cherries containing sweetening matter
also smoked. bannock made from oats, introduced by the french in the th century, became a staple. meat was eaten frozen, raw or roasted, and caribou was sometimes boiled in a stew. pemmican was made with moose or caribou. plants traditionally eaten included raspberries, blueberries, strawberries, cherries
, wild grapes , hazelnuts , crab apples, red martagon bulbs, indian potato , and maple-tree sap for sweetening. cornmeal was traded with iroquois, algonquin , and abenaki first nations peoples, and made into apon (cornbread), which sometimes also included oat or wheat flour when it became available....
https://en.wikipedia.org/wiki/Innu