Search Results for: Aquatic invertebrates smoked cooked
when freezing, and actually slows down the speed at which ice cream melts. it is used in beers for a more stable and lasting foam, and in wines to help clarify the color. it is also used to thicken and stabilize everything from sauces, syrups, and soups to mayonnaise, salad dressings, and yogurt. cooked
food in addition to being a beneficial additive for many modern food products, seaweed has an ancient history as a more fundamental food source, both raw and cooked. while still regarded primarily as a health food in the west, japan, korea, and china have used seaweed as a dietary staple since prehistoric...
http://www.hxcorp.com.vn/news/247-9-of-the-most-fascinating-uses-for-seaweed.html