Search Results for: Juices
acidic foods, that is fruits and vegetables that are naturally high in acidity, maintain their quality the longest and tend to be the safest. examples of these are apples and apple products (applesauce, apple butter), peaches berries (blueberries, blackberries, raspberries, strawberries, figs) fruit juices
home preserving recipes and directions sauces, salsas, syrups, fruit butters and chutneys soups - canning vegetable and meat soups at home (see this page for tomato soup ) meats - how to can poultry, venison, beef, chili, fish, crabs, clams, rabbit, turkey, etc. jam and jelly directions and recipes juices...
https://www.pickyourown.org/preppers_canning.php