Search Results for: Fish preserved
standard application . it may be used in chewing gum, gum confection, toffee, soft sweets, jellies, chocolates and buccal tablets, with the functions of throat-soothing, tooth-cleaning and tooth decay prevention. . with non-fermentation, it may replace sucrose to be applied in drinks, milk, bread, preserved
various skin care products and toothpastes. . xylitol can provide ideal sugar substitutes for diabetics. juices, drinks, coffee, milk, ice cream, bread and candy may use xylitol in replace of sucrose, and xylitol may also take replace of sucrose when cooking sweet and source spare ribs, sweet and sour fish...
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, nesoi, excluding fillets, livers and roes, frozen fish livers and roes, frozen fish fillets, and other meat (excluding fish steaks), fresh or chilled fish fillets, frozen fish meat, nesoi (excluding fish steaks and fillets), frozen flours, meals and pellets of fish, fit for human consumption fish livers
, but unsuitable in that state for immediate consumption olives, provisionally preserved, but unsuitable in that state for immediate consumption capers, provisionally preserved, but unsuitable in that state for immediate consumption cucumbers including gherkins, provisionally preserved, but unsuitable...
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