food of animal origin are applicable to all food and all food operators right through the food chain "from farm to fork". they include effective instruments to manage food safety and any food crises throughout the food chain. edible animal fats are processed to edible fats like lard (pig fat) or tallow...
california avocado, hard-boiled eggs, lean bacon and blue cheese. served with choice of dressing. $ baja salad vegetarian salad: hearts of palm, artichokes and california avocado and crisp romaine lettuce with olive oil base. $ cabo san lucas seafood salad marinated shrimp, scallops, sun-dried tomatoes...
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