Search Results for: Kephir containing added sugar
burdocks pickled in bonito broth carefully selected burdock roots are washed, lightly peeled and cut by hand to the same length. pickled in mild bonito broth seasoned with soy sauce. fermented for about a month before packaging. food coloring is not used to keep the gobo's natural color. no preservatives added
. product no. name okawari gobo ingredients burdock root (gobo), pickling liquid (sugar, glucose sugar, soy sauce, amino acid, bonito extract, vinegar, yeast extract, salt), antioxidant (vitamin c) net weight g cut length cm / cm ingredient origin japan allergens wheat, soy best-before period days u.s.fda...
https://obaneya.com/okawari-gobo/
burdocks pickled in bonito broth carefully selected burdock roots are washed, lightly peeled and cut by hand to the same length. pickled in mild bonito broth seasoned with soy sauce. fermented for about a month before packaging. food coloring is not used to keep the gobo's natural color. no preservatives added
. product no. name wakadori sato gobo ingredients burdock root (gobo), pickling liquid (sugar, glucose sugar, soy sauce, fermented seasoning, bonito flavoring agent, salt, red pepper), seasoning (amino acid, etc.) , antioxidant (vitamin c) net weight g cut length cm ingredient origin japan allergens...
https://obaneya.com/wakadori-sato-gobo/
burdocks pickled in bonito broth carefully selected burdock roots are washed, lightly peeled and cut by hand to the same length. pickled in mild bonito broth seasoned with soy sauce. fermented for about a month before packaging. food coloring is not used to keep the gobo's natural color. no preservatives added
. product no. name okawari gobo ingredients burdock root (gobo), pickling liquid (sugar, glucose sugar, soy sauce, amino acid, bonito extract, vinegar, yeast extract, salt), antioxidant (vitamin c) net weight g cut length cm / cm ingredient origin japan allergens wheat, soy best-before period days u.s.fda...
https://obaneya.com/okawari-gobo/
burdocks pickled in bonito broth carefully selected burdock roots are washed, lightly peeled and cut by hand to the same length. pickled in mild bonito broth seasoned with soy sauce. fermented for about a month before packaging. food coloring is not used to keep the gobo's natural color. no preservatives added
. product no. name wakadori sato gobo ingredients burdock root (gobo), pickling liquid (sugar, glucose sugar, soy sauce, fermented seasoning, bonito flavoring agent, salt, red pepper), seasoning (amino acid, etc.) , antioxidant (vitamin c) net weight g cut length cm ingredient origin japan allergens...
https://obaneya.com/wakadori-sato-gobo/