Search Results for: Ice cream not containing cocoa
a healthy fruit ingredient allows your product to be labeled as containing "real fruit juice" serves as an excellent sweetener, replacing sugar or corn syrup contributes various flavors and color profiles, making them extremely versatile applications: fruit juice beverages, fruit smoothies, flavored
drink mixes, coffee, tea dairy and yogurt products ice cream, juice bars, sorbets and fruit-flavored cream bars nutritional bar fillings, pastry fillings salad dressing and syrups candies and confectionery applications jams, jellies, sauces and glazes pies and bakery goods fruit serving: serving = tablespoons...
https://foodingredients.treetop.com/fruit-ingredients/fruit-juice-concentrate/apple-juice-concentrate/
and taichung in the s. [ ] [ ] recipes contain tea of some kind, flavors of milk , and sugar (optional). toppings, known as "pearls", such as chewy tapioca balls (also known as pearls or boba), popping boba , fruit jelly , grass jelly , agar jelly, alovera jelly, sago and puddings are often added. ice-blended
original inventor is unknown. larger tapioca pearls (波霸/黑珍珠) were adapted and quickly replaced the small pearls. [ ] soon after, different flavors, especially fruit flavors, became popular. flavors may be added in the form of powder, pulp, or syrup to oolong, black or green tea, which is then shaken with ice...
https://en.wikipedia.org/wiki/Bubble_tea