for the th i'm making these super fudgy vegan brownies and pairing it with homemade vegan ice cream. these vegan brownies weren't much of a challenge at all. i got them right at my first attempt thanks to tip my vegan sister gave me. generally for the eggs in vegan recipes, i replace them with applesauce...
comments comments ask the alchemist # june , recently, i've been making honey chocolates ( c cocoa powder, c coconut oil, and / c honey) to remarkable success. however, my main issue is that the chocolate get soft (though not melted) at room temperature, and it can get quite messy when someone picks...