Search Results for: Quinoa
biologique, huile de tournesol biologique et/ou huile de canola biololgique, carbonate de calcium, aromes naturels, sel marin, gomme xanthane, palmitate de vitamine a, riboflavine (b2), vitamine d2, vitamine b12, thiamine (b1), niacine (b3), vitamine b6, pantothenate (b5)), melange de farines*(riz brun, quinoa
amaranthe), orange*, sucre de canne*, jus mangue orange*( eau filtree, jus de pomme et/ou raisin biologique de concentre, puree de mangue biologique, jus d'orange biologique de concentre, aromes biologiques naturels, acide citrique, vitamine c), dattes*, oeufs*, fecule de tapioca*, flocons (millet, quinoa...
https://www.cuisinelangelique.com/fr/produits/muffin-orange-dattes-sans-gluten
middle east, north africa researchers look to salt-tolerant crops for the future of agriculture in middle east, north africa safflower, an oil seed crop, not only has multiple commercial uses, but, due to its deep root system, is especially suitable to arid regions and sandy soils. the nutritious quinoa
native to the south american andes, is a hardy plant with high drought and salinity tolerance. previous next saturday, october , two studies, recently published by a team of scientists at the international center for biosaline agriculture ( icba ), look into how salt-tolerant crops like safflower and quinoa...
https://www.biosaline.org/news/2018-10-20-6636