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comprising the family engraulidae. most are characterized by a large mouth, with the upper jaw extending well behind the eye and the jaw articulation well behind the eye, as well as a long, pig-like snout extending beyond the tip of the lower jaw (nelson ). anchovies are found in scattered areas throughout
genera recognized by nelson ( ), only are freshwater species, occasionally entering brackish water, while the others are marine, rarely entering freshwater. anchovies provide important ecological, commercial, and culinary values. some species of anchovies, especially the european and mediterranean fish...
https://www.newworldencyclopedia.org/entry/Anchovy