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meaning 'milk leaf tea') is a tea beverage, originating from the indian subcontinent , consumed in nepal , india , pakistan , [ ] and bangladesh , in which milk , together with sugar , is boiled with tea. doodh pati is different from saada chai, in that it only uses milk and tea. [ ] this tea does not
which originated from the chinese word for tea 茶 chá. [ ] doodh means milk and pati means leaf. therefore, the term, doodh pati chai literally means milk leaf tea. preparation[ edit ] one preparation method is to add water to a pot and leaving it to a boil. once the water comes to a boil, tea is added...
https://en.wikipedia.org/wiki/Doodh_pati_chai