Search Results for: Potatoes cooked by steaming
by steaming or by boiling in water, frozen lobsters (homarus spp.), including in shell, cooked by steaming or by boiling in water, frozen shrimps and prawns, including in shell, cooked by steaming or by boiling in water, frozen crabs, including in shell, cooked by steaming or by boiling in water, frozen
crustaceans, nesoi, incl in shell, cookd by steaming or by boiling in water, frozen, incl flours, meals & pellets of crustaceans fit for hum consumptn rock lobster and other sea crawfish, live, fresh, chilled, dried, salted or in brine, or cooked by steaming or boiling in water, not frozen lobsters...
http://www.qizegypt.gov.eg/Page/HS_Code
seasonings snacks solarben brand starches & flours thuso mills tropical gourmet product tropical rhythms tropiway products valle del sole (vds) products vitamaltâ® iyan ado pounded yam_ . kg pounded yam is smooth dough of mashed yam often eaten with a vegetable soup or stew. it is much liked mashed potatoes
, but smoother, heavier and tastier. it is very popular african food, especially in the middle belt, eastern and southern nigeria, ghana, ivory coast (cote d'ivoire), benin and some parts of west africa. traditionally, pounded yam is made by boiling yams in a pot, and once cooked, it is placed in a mortar...
http://www.westafricanfoods.com.au/products/0/item/271/