Search Results for: Cocoa beans
. • the shorter the list of ingredients, the finer the chocolate. good chocolate contains cocoa mass, sugar, cocoa butter, and not much else... • cocoa powder is ground cocoa mass and this, also, comes in different qualities. fresh, high-quality cocoa is a deep red-brown – not grey-brown – color. the
protein, but ingredients such as these are not necessary to put this basic flavor to work in your cooking. in asian kitchens there has long been an awareness that umami is a necessary dimension for bringing more punch to vegetarian dishes. this has resulted in an expert use of, among others, soy (the beans...
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