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"gaston has done a brilliant job, which has propelled a whole new generation, and we all know that. interestingly, this work that started more than years ago continues to open doors for new chefs to showcase their work, perhaps more than ever," he says. according to pesaque, there are many projects that
the sought-after neighborhoods where the most popular restaurants are located (such as barranco and miraflores), chef fransua robles features his lively, colorful cuisine focused on seafood and other local traditional ingredients. tiraditos, ceviches, causas and other iconic peruvian dishes are prepared...
https://www.finedininglovers.com/article/who-are-the-rising-stars-chefs-in-lima