Search Results for: Mushrooms other than of the genus agaricus preserved
tradition of meals-in-a-bowl-with-grains, which typically fall under the category of donburi. the term donburi is used both to mean a rice-bowl meal and the bowl in which a rice-bowl meal is served—wider and deeper than your standard-issue japanese rice bowl, since it needs enough extra volume to accommodate
both the rice and the non-rice portion of the meal. you're likely already familiar with some of the more famous donburi, like gyudon , katsudon , and oyakodon (which mean, respectively, "beef bowl," "cutlet bowl," and, disturbingly, "mother and child bowl"), but even if you aren't, the appeal of putting...
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