or frozen asparagus, chopped cup fresh or frozen yellow or green beans, chopped / cup fresh or frozen peas / tsp each salt and pepper / lb medium-size shrimp, peeled and deveined tbsp unsalted butter (or extra virgin olive oil) tbsp fresh dill, chopped tsp lemon zest instructions cook pasta according...
cheeses our smoking system is completely natural, without liquids or chemical elements. it implies the adoption of special ovens with wooden shavings which give smoked cheeses a typical taste and a pleasant slight aroma. the specialities they represent the feather in our cap. their range includes fresh...
nature, and nowadays only found in the southwest of the iberian peninsula. the breed is descended from the iberian sus mediterraneus, wild boar or deriving from stem iberian romanesque. due to their genetics and lack of crossings with other breeds, notes higher infiltration capacity of intramuscular fat...
milk that has been pasteurised, adjusted to a standardised fat content, concentrated and dried... read more skimmed milk powder (smp) skimmed milk powder is being produced from fresh milk. first the milk is pasteurised, before being skimmed, concentrated and dried. read more fat filled milk powder fat...
milk that has been pasteurised, adjusted to a standardised fat content, concentrated and dried... read more skimmed milk powder (smp) skimmed milk powder is being produced from fresh milk. first the milk is pasteurised, before being skimmed, concentrated and dried. read more fat filled milk powder fat...
technology for an unchanged milk mineral composition and natural taste of milk. the protein content of valio eila(r) pro lactose free ingredients is significantly higher than in standard milk powders. the product range includes instant quality with excellent dissolving properties and three different fat...
, meat products are of interest in two regards: firstly, fat as a nutrient and energy provider (recommended is a share of approx. 30 % fat within the context of the total daily energy supply), is an indispensable ingredient of numerous bodily functions. secondly, fat is a carrier of fat-soluble vitamins...