Search Results for: Spores used for sowing
staining pink to purplish when sliced. milk: very scant; red to purplish red; staining surfaces red to purplish red. odor and taste : odor not distinctive; taste slightly acrid, or not distinctive. chemical reactions : koh negative on cap surface. spore print : pale yellow. microscopic features : spores
(smith, smith & weber, ; arora, ; states, ; phillips, / ; methven, ; miller & miller, ; nuytinck et al., ; nuytinck et al., ; trudell & ammirati, .) herb. kuo . this site contains no information about the edibility or toxicity of mushrooms. spores © mushroomexpert.com cite this page as: kuo, m. ( , may...
https://www.mushroomexpert.com/lactarius_rubrilacteus.html
whitish; staining salmon pink when sliced. milk: white; drying pink; staining tissue pink. odor and taste : odor not distinctive; taste acrid (or sometimes mild, especially in older specimens). spore print : creamy or buff. chemical reactions : koh negative on cap surface. microscopic features : spores
(coker, ; hesler & smith, ; smith, smith & weber, ; weber & smith, ; montoya et al., ; phillips, / ; roody, ; binion et al., .) herb. kuo , , , , , , . this site contains no information about the edibility or toxicity of mushrooms. spores cheilocystidia pileipellis © mushroomexpert.com cite this page...
https://www.mushroomexpert.com/lactarius_subplinthogalus.html
sometimes with wide, shallow potholes. flesh: thin; white to orangish. milk: orange; unchanging when exposed; slowly staining tissues red. odor and taste : odor faintly fragrant; taste mild. chemical reactions : koh negative on cap surface. spore print : whitish to pale yellow. microscopic features : spores
(hesler & smith, ; smith, smith & weber, ; arora, ; phillips, / ; barron, ; mcneil, ; nuytinck et al., ; kuo, .) herb. kuo , . this site contains no information about the edibility or toxicity of mushrooms. lower-right specimen is being parasitized by a species of hypomyces . spores cheilocystidium pileipellis...
https://www.mushroomexpert.com/lactarius_thyinos.html
granular coating, then becoming bald, brown to olive brown, developing an apical perforation; interior at first white, then turning to olive and then into olive brown spore dust, with whitish to brownish flesh in a sterile base that ranges from minimal to fairly well-developed. microscopic features : spores
, ; bates, ; calonge et al., ; larsson & jeppson, ; cortez et al., ; mcneil, ; miller & miller, ; bates et al., ; kuo & methven, ; yuri, ; baroni, ; elliott & stephenson, ; jeppson, ; sturgeon, .) herb. kuo , , , . this website contains no information about the edibility or toxicity of mushrooms. spores...
https://www.mushroomexpert.com/lycoperdon_marginatum.html
so throughout development; surface beneath spines bald and unmarked when spines fall away or are removed; skin – mm thick; interior flesh white and spongy at first, becoming yellowish and then olive, eventually turning into olive brown spore dust except in the sterile base . microscopic features : spores
(smith, ; smith, smith & weber, ; weber & smith, ; arora, ; mcknight & mcknight, ; bates, ; calonge et al., ; bates, .) herb. kuo . this site contains no information about the edibility or toxicity of mushrooms. spores and capillitial threads © mushroomexpert.com cite this page as: kuo, m. ( , february...
https://www.mushroomexpert.com/lycoperdon_pulcherrimum.html
often curved; pale pinkish at the extreme apex, darkening downwards by degrees to a reddish brown or black base; smooth; basal mycelium white. flesh: thin; insubstantial. odor and taste : taste mild, slightly bitter, or radishlike; odor not distinctive. spore print : white. microscopic features : spores
(saccardo, ; gilliam, ; barron, ; mcneil, .) herb. kuo , , , . this site contains no information about the edibility or toxicity of mushrooms. spores cheilocystidia pileipellis © mushroomexpert.com cite this page as: kuo, m. ( , january). marasmius pulcherripes. retrieved from the mushroomexpert.com...
https://www.mushroomexpert.com/marasmius_pulcherripes.html