Search Results for: Vegetable residues in form of pellets
(class / ) shellac containing starting material used in process, or product thereof (e.g., lac, sticklac, seedlac, flake shellac, bleached shellac, etc.)
(class / ) cut wood starting material used in process, or product thereof (e.g., using pine stumps, chips, bark, etc., as starting material) (class / ) plant sap or fossil starting material used in process, or product thereof (e.g., using copal, coal, amber, dammar, etc., as starting material) (class...
https://patents.justia.com/patents-by-us-classification/530
one of the most popular fruit in the world. the products of tomato like paste, juice, ketchup, etc. are widely used in kitchens all around the world. tomatoes and tomato-based foods are considered healthy for the reason that they are low in calories, but possess a remarkable combination of antioxidant
has revealed a positive indication for the specially packed tomato products in local as well as outside market. it is estimated that the total production of processed fruit & vegetable in india is about lakh tonne. the major content of the book are varieties of tomato, select the best seeds and seedlings...
https://niir.org/books/book/complete-book-on-tomato-tomato-products-manufacturing-cultivation-processing-2nd-revised-edition/isbn-9789381039687/zb,,18ba1,a,0,0,a/index.html