Search Results for: Meat of swine shoulders
processing industry complete functional and flavor solutions for production of all types of smoked meat products. a broad range of natural spice mixtures, dry marinades, glazes for smoked meat products and toppings, which can take full advantage of the flavors of meats. aromatic compositions that give
meat products a typically polish, traditional taste and smell, or classical herb and pepper tastes, refined ethnic, modern, and custom-designed tastes. meat additives are offered in the assortment of the promasol, proaroma, and promix brands. for sausages complete functional and flavor solutions for...
http://www.promar.pl/en/food-additives/for-meat-industry
served with tahini sauce. $ + hummus a blend of chickpeas and tahini sauce. topped with extra virgin olive oil. $ + stuffed grape leaves pieces. $ + large greek salad lettuce, tomatoes, cucumbers, feta cheese and olives. served with al zaytouna dressing of extra virgin olive oil, lemon juice, salt and
appetizers hummus, pieces of falafel, foul, piece grape leaves, tabouli and a side of salad. $ + french fries $ + wings served with mild sauce, blue cheese and celery. $ + salads al zaytouna salad finely cut vegetables of tomatoes, cucumbers, onions and green peppers. served with al zaytouna dressing...
https://menupages.com/al-zaytouna/906-christian-st-philadelphia