Search Results for: Fruit pastes not containing added sugar
encyclopedia jump to navigation jump to search doodh pati chai a cup of doodh patti chai with biscuits type flavoured tea place of origin indian subcontinent region or state indian subcontinent associated national cuisine india , bangladesh , pakistan , nepal main ingredients tea , milk , spices , sugar
optional) cookbook: doodh pati chai media: doodh pati chai doodh pati chai (from hindi दूध पत्ति चाय and urdu دودھ پتی چائے , meaning 'milk leaf tea') is a tea beverage, originating from the indian subcontinent , consumed in nepal , india , pakistan , [ ] and bangladesh , in which milk , together with sugar...
https://en.wikipedia.org/wiki/Doodh_pati_chai
g (as fruit) - ml (as juice) (not recommended during pregnancy) anethum sowa roxb. ex flem.
/a.reticulata /a. muricata/ a. cherimola the gazette of india : extraordinary [part iii—sec. ] fruit pulp shareefa / shareefa bhed - g (as fruit pulp) leaf shareefa - g (as powder) (not recommended for children below years) apium leptophyllum (pers.) muell. / a. graveolens linn. fruit ajamod / ajmoda...
https://www.fssai.gov.in/upload/uploadfiles/files/Nutraceuticals_Regulations.pdf