serves dietitian's tip: you can use any number of herbs or spices to season the potato skins. try fresh basil, chives, dill, garlic, cayenne pepper, caraway seed, tarragon or thyme. ingredients: medium russet potatoes butter-flavored cooking spray tablespoon minced fresh rosemary / teaspoon freshly ground...
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i didn't have coconut so i omitted that and i wanted to cut down on the oil--so i substituted / cup applesauce and used only / cup oil. it turned out great!...