Search Results for: Linseed oils refined
caryopsis) - the endocarp, germ and bran. cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop; they are therefore staple crops. in their natural form (as in whole grain), they are a rich source of vitamins, minerals, carbohydrates, fats and oils
and protein. however, when refined by the removal of the bran and germ, the remaining endocarp is mostly carbohydrate and lacks the majority of the other nutrients. in some developing nations, grain in the form of rice, wheat, or maize (i.e., corn) constitutes a majority of daily sustenance. in developed...
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