Search Results for: Ground-nuts cooked
almonds, ghee, garlic, ginger, coriander powder, cumin, powder, fennel, cardamom, garam masala, sugar, salt, turmeric, cream, chilli powder, tomatoe paste, water, lemon. pan fry / g of meat or vegetables, then add full jar of sauce stirring occasionally. cover and slow cook until the ingredients are cooked
serve with bread or rice. once you have opened your sauce, keep it nice and cool in the fridge and finish it off within days. per g engery kcal kj protein . g carbohydrates . g of which sugars . g fat . g of which saturates . g fibre . g sodium . g this sauce is manufactured in a factory that handles nuts...
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