Search Results for: Octopus smoked
roll, sweet chili dipping sauce maine lobster salad "bouillabaisse," saffron kombu gel crispy parmesan wafer, roasted pear, prosciutto, arugula fine herb-boursin cheese, cherry-walnut crostini crostini with artichoke, roasted bell peppers, ricotta cheese new style shrimp tempura, wasabi-shiso aioli smoked
pumpernickel bread, cucumber-dill cream tuna sashimi, crispy rice puff, avocado, soy-lime-ginger ponzu monsieur, black forest ham, gruyere cheese mediterranean "falafel," garbanzo and pea, tahini sauce shrimp 'n' grit pops passed small plates spicy hamachi "tiradito," chili, french radish charred spanish octopus...
https://www.georgiaaquarium.org/wp-content/uploads/2018/10/Spring-Something-New.pdf