Search Results for: Squid smoked
done in of fish processors in region iii or central luzon: in bataan, in bulacan, in nueva ecija, in pampanga, in tarlac, and in zambales. the fish processors were engaged in three major fish processing enterprises: fish smoking ( %), fish drying ( %), and fish fermentation ( %). the products were smoked
in san antonio and four-fold in clarin. the average annual income of fishers in the six villages increased by – % after the ars, and the average annual expenses also increased by – %. in - , the computed return on investment was % in san antonio and % in clarin, higher than in . book chapter giant squid...
https://repository.seafdec.org.ph/handle/10862/3258
hooked's blackened swordfish comes with smoked gouda hominy grits and an arugula salad.
painted with spicy-sweet mayonnaise, on a squiggle of red pepper sauce. the shrimp were dressed with sesame seeds and microgreens, but seemed stingy alongside other offerings. lobster mac ($ ), on the other hand, registered as generous, with plentiful bites of lobster with gnocchi in an ocean of smoked...
https://www.knoldseafood.com/at-hooked-seafood-with-flair-in-a-hotel-setting/