Search Results for: Meat preparations
and meat products c c meat/meat products refer to carcasses and fresh meat/ready-to-eat (rte), cooked and fermented products. number of sampling units 17,900 17,656 17,458 15,202 14,586 efsa number of reporting ms 24 21 19 17 19 efsa milk and milk products d d milk/milk products refer to raw milk/dairy
of different animal species ('bovine animals', 'pig', 'mixed', or 'other animal species or unspecified'). o includes 'meat products' ('cooked ham', 'cooked, rte', 'heat treated, rte', 'raw and intended to be eaten raw', 'pate', 'unspecified, rte' or 'unspecified') and meat preparations ('intended to...
https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2019.5926