seafood. preservation of nutrients the quick loss of moisture from seafood causes essential nutrients to denature rapidly during cold storage. mras can extend the shelf life of seafood, thereby, preserving the essential nutrients present in seafood. applications: pearl is specially formulated for fish...
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, as it's a great source of omega- fatty acids which are good for brain growth and protection. in fact, the omega- content may actually reduce your risk of developing alzheimer's disease. if you prefer, you can make this with sardines (another oily fish) and sometimes i add capers for an extra kick....
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