one hits the back of the tongue. the black pepper is the dried berry, whereas the white pepper is just the seed alone. they are used to flavor a variety of dishes from soups to the main courses. cumin: all curries and dals in the indian kitchens have cumin in them in small quantities. cumin gives these...
one hits the back of the tongue. the black pepper is the dried berry, whereas the white pepper is just the seed alone. they are used to flavor a variety of dishes from soups to the main courses. cumin: all curries and dals in the indian kitchens have cumin in them in small quantities. cumin gives these...