Search Results for: Cumin seeds not ground
brussels sprouts, halved / cup olive oil, divided / teaspoon salt and pepper, divided / pound shiitake mushrooms, stems removed and sliced tablespoon finely chopped fresh thyme tablespoon lemon juice tablespoon tahini paste / cup plain greek yogurt clove garlic, minced teaspoon lemon zest / teaspoon ground
cumin cup farro, cooked according to package directions ripe avocado, halved, peeled, pitted and sliced cup alfalfa sprouts / cup toasted pumpkin seeds tablespoon finely chopped fresh parsley what you do preheat oven to ̊f. toss together brussels sprouts, tablespoons olive oil and / teaspoon each salt...
http://www.giorgiofresh.com/recipes/avocado-and-farro-harvest-buddha-bowl/