Search Results for: Almonds shelled
the water has been absorbed and rice is cooked. serve hot. the shrilalmahal basmati rice, which has a unique nutty flavor, is used in cooking a wide variety of rice dishes. navratan pulao with its aromatic flavor and mouthwatering taste is a royal dish, which is heavily garnished with cashew nuts, almonds
into three equal parts. in the i part, add green food color, peas, coriander leaves and mix. in the ii part, add red food color and diced tomatoes and mix. in the iii part, add only chopped egg white or fried paneer cubes. set them in a dish keeping three separate heaps. garnish with cashew nuts, almonds...
http://www.shrilalmahal.org/recipes.html