Aerated water containing sweetening matter

Search Results for: Aerated water containing sweetening matter

, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption shrimps and prawns ex . conch milk and cream, concentrated or containing added sugar or other sweetening matter ex . sweetened condensed milk buttermilk, curdled milk and cream

, yogurt, kephir and other fermented or other acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa yogurt birds' eggs in shell, fresh, preserved or cooked ex . hatching eggs leguminous vegetables...

https://amchamtt.com/resources/Documents/Trade%20Agreements/TRADE-AND-ECONOMIC-AGREEMENT-BETWEEN-CARICOM-and-CUBA.pdf

not defatted view gst wholly or partly defatted view gst hs codes heading heading description gst rate cocoa butter, fat and oil[rate ref by sno in sch iv of ntfn / igst] hs code item description cocoa butter, fat and oil view gst hs codes heading heading description gst rate cocoa powder, not containing

added sugar or sweetening matter[rate ref by sno in sch iv of ntfn / igst] hs code item description cocoa powder, not containing added sugar or other sweetening matter view gst hs codes heading heading description gst rate chocolate and other food preparations containing cocoa hs code item description...

https://www.seair.co.in/gst/hsn-code-cocoa-preparations.aspx

vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)[rate ref by sno in sch ii of ntfn / igst] import data export data jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing

added sugar or other sweetening matter import data export data jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter[rate ref by sno in sch ii of ntfn / igst] import data export data fruit,...

https://www.seair.co.in/hs-codes/chapter-20-preparations-vegetables-fruit-nuts-parts.aspx

to celebrate the companies' colorful heritage wild flavors & specialty ingredients (wfsi), a business unit of archer daniels midland company (nyse:adm), is extending its portfolio of natural coloring foods with the addition of products based on extracts from pumpkin and a special carrot variety containing

lycopene. launched as a celebration of the company's heritage in coloring foodstuff innovation, the new products add vivid yellow, orange and green hues to various food applications. latest market insights be up to date – the latest trends in the food and beverage industrie natural sweetening solutions...

https://www.wildflavors.com/LAI-EN/

description vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised) view gst hs codes heading heading description gst rate jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing

added sugar or other sweetening matter hs code item description homogenised preparations view gst citrus fruit view gst other: view gst mango view gst guava view gst pine apple view gst apple view gst other view gst hs codes heading heading description gst rate jams, fruit jellies, marmalades, fruit...

https://www.seair.co.in/gst/hsn-code-preparations-vegetables-fruit-nuts-parts.aspx

chapter code chapter codes chapter description chapter- preparations of vegetables, fruit, nuts or other parts of plants custom duty heading code hs codes heading heading description jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing

added sugar or other sweetening matter fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included fruit juices (including grape must) and vegetable juices, unfermented...

https://www.seair.co.in/custom-duty/preparations-vegetables-fruit-nuts-parts-chapter-head-20.aspx

or acetic acid, not frozen, other than products of heading no. vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised) jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, being cooked preparations; whether or not containing

added sugar or other sweetening matter fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included fruit juices (including grape must) and vegetable juices, unfermented...

https://panjiva.com/trendspotting/imports/HTS-Code/20/Preparations%20of%20vegetables,%20fruit,%20nuts%20or%20other%20parts%20of%20plants/861362

additives regulations. the country's apex food regulator has sought views and suggestions from the concern stakeholders in this regard. as per the revised draft, fruit syrups/fruit sharbats have been removed from the definition under the clause squashes, crushes, fruit syrups/fruit sharbats and barley water

the new regulations. for sharbat, the regulations stated that it shall contain a minimum per cent of juice or extract of fruit or vegetable or nut or herb or flower or flower, either alone or in combination. further, it shall also be free from burnt or objectionable taints, flavours, artificial sweetening...

https://www.fssai.gov.in/upload/media/FSSAI_News_Synthetic_Syrup_FNB_23_07_2018.pdf

secondary treatment is to provide bod removal beyond what is achievable by simple sedimentation. it also removes appreciable amounts of oil and phenol. in secondary treatment, the dissolved and colloidal organic compounds and color present in wastewater is removed or reduced and to stabilize the organic matter

. this is achieved biologically using bacteria and other microorganisms. textile processing effluents are amenable for biological treatments [ ]. these processes may be aerobic or anaerobic. in aerobic processes, bacteria and other microorganisms consume organic matter as food. they bring about the following...

https://www.textileschool.com/5335/role-of-textile-effluent-treatment-plants-etp-to-control-environmental-pollution/4/

added sugar or other sweetening matter % milk and cream, concentrated or containing added sugar or other sweetening matter % buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter

or flavoured or containing added fruit, nuts or cocoa % tariff item description of goods unit drawback rate drawback cap per unit in rs. (₹) ( ) ( ) ( ) ( ) ( ) whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether...

http://eximin.net/PDF/allindia.pdf