in four of the five big producer countries, albeit at different rates. poland has seen the sharpest drop (-74.6%). in france, the trend has been slightly positive. tonnes of potatoes harvested in the eu in 2014 of hectares under potatoes farms and area almost 1.6 million of hectares under potatoes -...
see all of our recipes of the month . by katie ferraro, mph, rd, cde this gluten-free dip combines the nutritional power of leafy green vegetables with the tasty tang of greek yogurt. serve with baby carrots or mini bell peppers for a colorful addition to your next cocktail party. this dip can be prepared...
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