read more only kid / / i followed the recipe exactly and it made medium size balls (not too big or too small). use natural pb so the wet and dry stick together better. you can also heat the wet (honey & pb) up bef... read more diana m / / this is great as is but i added ground chia seeds and dried cranberries...
glass dish which ... read more bonnie o'shea / / made as is but used / cup chia seeds and doubled recipe . made larger balls and i freeze them for the week. they are about cal per larger ball and i use two as a morning snack if i plan... read more thedavisfam / / left out chai seeds, added dried cranberries...
oatmeal raisin cookies -ingredient banana oat pb breakfast cookies whole grain breakfast cookies nutty banana oat date cookies apple oatmeal bar cookies low fat breakfast cookies no-bake chocolate coconut cookies grandmother's oatmeal coconut cookies chewy chocolate-toffee-oatmeal cookies with cranberries...
age, keeping for about a week. by abigail maple shortbread cookies these cookies call only for butter, maple syrup, flour, and salt. by nstark watch scottish shortbread iv real butter and brown sugar give it an irresistible flavor. by linda watch citrus shortbread cookies orange zest and dried cranberries...
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mozzarella wrapped in prosciutto and baked in our wood-fired oven with basil oil bruschetta toasted italian bread with basil infused oil, red onions, diced tomatoes, mozzarella and finished with fresh basil pesto arancini chef's choice of the day utica greens braised escarole with cherry peppers, banana...
mozzarella wrapped in prosciutto and baked in our wood-fired oven with basil oil bruschetta toasted italian bread with basil infused oil, red onions, diced tomatoes, mozzarella and finished with fresh basil pesto arancini chef's choice of the day utica greens braised escarole with cherry peppers, banana...